Weekly Food + Dining Guide: Hana Korean Expanding Catering Service
Hana Korean wants to get the word out that they’re expanding their catering service. Have an event or company meeting? Call Hana and they’ll take special care of you.
“We cook our food with a lot of love,” said Eric Park, owner of Hana Korean.
For those who know and appreciate Korean food, Hana is the real deal. Hana offers Korean, teriyaki, noodles, combinations, and sides at reasonable prices. A customer favorite is the Bi Bim Bop, as well as the Bul-Go-Gi, which is thinly sliced marinated beef, stir-fried vegetables, and steamed rice. Portion sizes are generous. Located in the heart of Downtown Camas at 412 NE 4th Ave.
Hours: Monday-Saturday, 11 am-8:30 pm
Phone: 360-833-9111
Grains of Wrath — Downtown Camas
Grains of Wrath just released four new updated cocktails: Camaspolitan, Sunrise 75, Bloody Mary, and the Negroning & Moaning. And, they’ve lowered prices on their whiskey offerings!
Hours: Monday-Thursday, 11 am-10 pm; Friday-Saturday, 11 am-12 am; Sunday, 11 am-9 pm; Happy hour is 3-6 weekdays. They are located at 230 NE 5th Ave. Camas, WA 98607
Phone: 360-210-5717
Visit: www.gowbeer.com
Feast @316 — Downtown Camas
Have you tried the Hush puppies starter at Feast at 316? They have created a wonderful dining experience!
Also delicious is the “Ploughmans Feast,” which has chorizo & cornflake scotch egg, frisée, grapes, caper berries, canbozola cheese, rye crouton, branson pickle, and radish.
Located in the heart of historic Downtown Camas, Washington, Feast @316 offers one of the best dining experiences in the Northwest with Fresh Seafood, Certified Angus Beef, Craft Cocktails, and Signature Wines. Located in Downtown Camas at 316 NE Dallas St.
Hours: Monday-Thursday, 11:30 am-9 pm; Friday + Saturday, 11:30 am-10 pm; Sunday, 4-9 pm; Happy Hour, Monday-Friday 3-5 pm.
Phone: 360-210-7498
Visit: www.CamasFeast316.com
2 Rivers Bar and Grill — Downtown Washougal
2 Rivers Chicken Sandwich — grilled chicken breast with bacon, guacamole with chipotle aioli. Served all day. $14
Calamari Plate — lightly fried and served with raspberry sweet chili sauce. Seasoned with salt, pepper, ancho chili, paprika. Served all day. $10
Fettuccine Alfredo $12, with chicken, add $4.
2 Rivers Bar and Grill is located at 1700 Main Street, Suite 110, Washougal, WA 98671.
Phone: 360-210-7987
Hours: 11-9 Monday-Thursday; 11-midnight Friday and Saturday; Sundays: 11-6
Visit: https://www.restaurantji.com/wa/washougal/2-rivers-bar-and-grill-/
Hey Jack, — Downtown Camas
Pizza is on at Hey Jack! It’s offered at lunch and dinner with four options!
They also book special events! Call today!
Reservations call: 360-954-5053
Email: don@heyjackkitchen.com
Visit: www.HeyJackKitchen.com
Caffe Piccolo — Downtown Camas
Each day, you can come try a new soup for lunch, along with one of our great espressos, lattes and speciality coffee drinks — featuring Caffe Umbria. For breakfast or brunch, we have delicious breakfast sandwiches and panini’s. Come to relax, unwind, or open your laptop and have a remote office. People love to meet her socially or for casual business meetings. We’d love to see you. 400 Northeast Fourth Avenue, Camas, WA, at the corner of Fourth & Cedar
Hours: Open Monday – Friday 7 am – 5 pm, Saturday 8 am – 4 pm, Sunday 9 am – 3 pm
Phone: 360-834-7044
Visit: www.caffe-piccolo.com
The Hammond Kitchen and Craft Bar — Camas
For the special time, The Hammond is offering Lobster tail. Featured in the cover photo are: roasted brown sugar winter vegetables, skillet cheddar mac + cheese, house salad with roasted tomato, green beans, sunflower seeds, vinaigrette, blue cheese, egg and crouton.
The baby gem grilled Caesar features house croutons, pickled watermelon radish, and garlic dressing. The filet steak is aged 28 days, with red wine redux, bleu crust, skillet Mac, and winter vegetables.
Located at 4857 NW Lake Road, #200, Camas, WA 98607.
Hours: Monday-Thursday, 11:00 am-9 pm; Friday, 11:00 am-10 pm; Saturday, 10:30 am-10 pm; Sunday, 10:30-10 pm; Social Hour, Monday-Friday 3-6 pm, plus Saturday + Sunday, 3-6 pm
Phone: 360-954-5620
Visit: www.TheHammondKitchenandCraftBar.com
Nuestra Mesa — Downtown Camas
The Nuestra Mesa salmon entree is prepared using Ora King Salmon. Ora King Salmon is sustainably raised in New Zealand in the purest waters of the world, utilizing the Salmons natural habits, the Salmon is raised the closest to their wild habitat. Because of the purity of the water and the algea present, it allows the salmon to have the beautiful rich pink color that we look for when ordering a salmon. It also means that the salmon has an incredibly low mercury content allowing it to be safe for everyone to enjoy!
A few months ago, Nuestra Mesa decided to revamp their menu to focus more on farm to table, fresh ingredients from local farmers and staying true to that small business mentality. As you may have known, a few months ago we acquired a new head chef and he has been doing some incredible things for Mesa.
The result is 14 amazing new menu options, which includes three new platillos pequenos (starters), three new enseladas (salads), a new sopa (soup), one new taco, and six stunning new platillos fuertes (entrees).
We sampled the Ceviche, with wild shrimp and calamari cured in a lime tomatillo vinaigrette, derived with grilled tomatillo and tomato, pickled red onion, jalapeño, chile oil, and micro cilantro.
We also tried the Macienda Blue Corn Huraches, with rewrites, foraged mushrooms, arugula, avocado, guajillo salsa, topped with micro cilantro, and it’s served on a house made macienda blue corn cake! It’s so delicious!
And, our final sample was the Crisp Bruselas (Brussel Sprouts),which is served with chorizo, poached egg, house made chic harmonies, and topped with tajin. This is a complete change from their previous brussel sprouts recipe.
Located at 228 NE 4th Avenue, in Downtown Camas, Mesa offers gourmet Mexican cuisine. It’s a family friendly location.
Hours: Monday-Thursday, 11:30 am-9 pm; Friday + Saturday, 11:30 am-10 pm; Closed Sundays.
Phone: 360-210-5311
Visit: www.NuestraMesaCamas.com
Navidi’s Olive Oils & Vinegars — Downtown Camas
Cayenne Chili is great for Latin/Caribbean and South/Southeast Asian dishes where you want a healthy kick of spice! Limonato is a green Eureka Lemon from Tunisia. Use it in recipes like salads, roast veggies, chicken, and seafood where you want a bright citrus flavor, but something a little mellower than your old fave Meyer Lemon Fused Olive Oil.
Navidi’s has a long tradition of providing the best olive oils, vinegars, speciality salts and seasonings to make your meals extraordinary. Visit us today to sample our fabulous oils and vinegars, which also make great gifts. 322 NE Cedar Street, Camas, WA 98607
Hours: Monday thru Saturday 11 am – 6 pm and Sunday noon – 5 pm.
Phone: 360-210-5921
Visit: www.navidioiols.net
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