Champ

Camas, WA —Locally-owned Champ Pizza is opening up their third restaurant at the end of October at the former Little Caesar’s location at Lacamas Center on 3rd Avenue.

“We bought an existing franchise in 2019, and realized it was necessary to create our own brand, and Champ Pizza was born in February,” said Tyson Cook, Champ Pizza’s managing partner. “We opened the Salmon Creek location first, which was followed by the 162nd store in March.”

Cook said they purchased the Camas Little Caesar’s store to grow their brand, and seeing the support they get from Camas and Washougal customers this seemed like the right fit.

“I wanted a location closer to me, and I think we need more pizza in East County,” Cook said. “We made this deal happen pretty quickly. When I saw Little Caesar’s close, we just made a deal.”

Champ Pizza makes a quality pizza that’s ready fast with delivery and pickup options.

“We use 100 percent whole mozzarella cheese, we make dough daily made with buttermilk and Parmesan,” Cook said. “We bring in all our produce and slice it in house. We also offer premium meats — ham, pepperoni, sausage, bacon, etc. We don’t cut corners there. We pride ourselves on our service, we believe a customer deserves a quality pizza every time. We can deliver and be ready just as quickly as the competition. We will serve all of Camas and Washougal.” 

The planned opening date is end of October, as long as permitting and everything with the city goes well.

“We really want to be involved with the community and will continue our Athlete of the Month program,” Cook said. ”We will also give many teens an opportunity to have a good job.” 

  • Address: 3252 NE 3rd Avenue, Suite 9, Camas, WA 98607
  • Phone: 360.210.5262
  • Website: www.champpizza.com
Champ
www.artfuljuxtaposition.com
Champ
Champ Pizza makes all their dough in-house, with buttermilk and Parmesan.

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